This quick 5-ingredient recipe for salmon is flavorful. It's perfect for a nutritious weeknight dinner. Just put your salmon fillets on a baking sheet, cover with lemon slices and fresh dill, then cook until flaky. You can serve it with your go-to accompaniments.

Delicious Weeknight Baked Salmon Recipe

Whisk together a couple of tablespoons of liquid butter with fresh herbs like thyme. Spread this flavorful mixture over whole salmon chunks. Add a squeeze of lemon zest for a touch brightness. Bake in a preheated oven at 400 degrees Fahrenheit for about 20 minutes, or until the salmon is flaky and tender. Serve your perfectly baked salmon with accompanying vegetables.

Enjoy this quick and fast weeknight meal!

Beautifully Crispy Baked Salmon Skin

Achieving that coveted crisp perfection on your baked salmon skin is a culinary triumph. The secret lies in a combination of factors. First, ensure the skin is completely dry before baking. Then, a generous sprinkle of salt enhances the flavor and promotes browning. Lastly, don't be afraid to increase the oven temperature for that final few minutes to create a beautifully crisp texture.

• Tip
• Pro Tip

Honey Garlic Baked Salmon: A Sweet and Savory Delight

Indulge in the delicious flavors of Honey Garlic Baked Salmon. This quick recipe combines the sweetness of honey with the tangy punch of garlic, creating a truly memorable culinary experience. The salmon fillets are tenderized in the oven, resulting in a moist texture that melts in your mouth.

The marinade is rich and aromatic, coating each piece of salmon with a shimmering finish. Pair this delightful dish with your favorite accompaniments for a complete and enjoyable meal.

The Ultimate Guide to Baking Salmon

Ready to whip up a mouthwatering salmon dish? Baking is one of the easiest ways to cook this healthy fish. With just some simple ingredients and moderate time, you can achieve succulent salmon every time.

• Preheat your oven
• a comfortable temperature
• to ensure

Don't forget to your salmon fillets with your favorite herbs and spices. A sprinkle of salt and pepper always creates magic.

Try adding other ingredients like a drizzle of lemon juice for extra flavor.

Once prepared, place the salmon directly onto the preheated rack.

Bake for

• about 10-15 minutes
• depending on the size of your salmon pieces.

To check for doneness of the thickest part of the salmon piece with a fork. It should be opaque and firm.

Simple Baked Salmon

Salmon is a tasty fish that's easy to prepare. Baking it is a wonderful way to guarantee you turns out flaky. All you have are a few basic components and some time. Let's get started!

To start, preheat your oven to check here 350 degrees Fahrenheit. , After that line a baking sheet with parchment paper for easy cleanup.

Next, dry your salmon fillets with a napkin. Season them generously with salt and pepper. Optional, you can also add some lemon juice or a drizzle of olive oil.

Place the seasoned salmon fillets on the prepared baking sheet. Cook for about 12-15 minutes, or until the salmon is cooked through and flakes easily with a fork. You can test for doneness by inserting a fork into the thickest part of the fish; it should be white.

Once your salmon is finished, remove it from the oven and let it rest for a few minutes before serving. Serve it with your favorite sides like roasted vegetables, mashed potatoes, or a simple salad.